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Aug 31, 2008 at 02:39PM vs Sep 01, 2008 at 02:14PM
Baked Potatoes
staples vegetables
Wash big brown baking potatoes (see “different kinds of potatoes for extra help!). No need to peel potatoes. Prick with fork. No need to peel potatoes. Prick with fork. Put in oven and bake at 350° for 1 hour or until soft inside. Serve with green onions and sour cream. Scrub potatoes and puncture skin with a fork so they don’t explode. Put in oven at 350 for about an hour.. See [different kinds of potatoes](/recipe/178).